| Assessment: Individual on 21/04/2022 Sampled: 21 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | Totals | ||||||||
| Dressed | Live | 3-6 | |||||||
| 22 | 200.1 - 220.0 | 426 - 468 | 19% | 19% | |||||
| 24 | 220.1 - 240.0 | 468 - 511 | 67% | 67% | |||||
| 26 | 240.1 - 260.0 | 511 - 553 | 14% | 14% | |||||
| Totals | 100% | 100% | |||||||
| Sire | Dam | |
|---|---|---|
| 9 Head | Charolais | Angus |
| 6 Head | Composite | Composite |
| 3 Head | Angus | Angus Cross |
| 2 Head | Angus | Angus/Santa |
| 1 Head | Angus | Wagyu/Angus |
Sold