| Assessment: Individual on 27/03/2024 Sampled: 16 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 L | 3 H | Totals | |||||
| Dressed | Live | 0-2 | 3-6 | 7-9 | 10-12 | ||||
| 20 | 180.1 - 200.0 | 400 - 444 | 36% | 0% | 0% | 0% | 36% | ||
| 22 | 200.1 - 220.0 | 445 - 489 | 13% | 13% | 6% | 0% | 32% | ||
| 24 | 220.1 - 240.0 | 489 - 533 | 13% | 6% | 0% | 0% | 19% | ||
| 26 | 240.1 - 260.0 | 534 - 578 | 0% | 0% | 0% | 13% | 13% | ||
| Totals | 62% | 19% | 6% | 13% | 100% | ||||
| Sire | Dam | |
|---|---|---|
| 16 Head | Angus | Angus |
| Traits | |
|---|---|
| 4 Head | OLD PINKEYE SCARRING |
Sold