| Assessment: Individual on 17/09/2024 Sampled: 16 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 L | Totals | |||||||
| Dressed | Live | 3-6 | 7-9 | ||||||
| 18 | 160.1 - 180.0 | 348 - 391 | 13% | 0% | 13% | ||||
| 20 | 180.1 - 200.0 | 392 - 435 | 25% | 13% | 38% | ||||
| 22 | 200.1 - 220.0 | 435 - 478 | 30% | 13% | 43% | ||||
| 26 | 240.1 - 260.0 | 522 - 565 | 0% | 6% | 6% | ||||
| Totals | 68% | 32% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 15 Head | Angus | Angus |
| 1 Head | Angus | Angus/Hereford |
| Traits | |
|---|---|
| 2 Head | Slight white on udders of 2 Cows |
| 1 Head | very light blue hazing on one eye of the Black Baldy cow |
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