| Assessment: Individual on 15/11/2021 Sampled: 20 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | Totals | ||||||||
| Dressed | Live | 3-6 | |||||||
| 16 | 150.1 - 160.0 | 349 - 372 | 10% | 10% | |||||
| 18 | 160.1 - 180.0 | 372 - 419 | 15% | 15% | |||||
| 20 | 180.1 - 200.0 | 419 - 465 | 45% | 45% | |||||
| 22 | 200.1 - 220.0 | 465 - 512 | 10% | 10% | |||||
| 24 | 220.1 - 240.0 | 512 - 558 | 15% | 15% | |||||
| 26 | 240.1 - 260.0 | 558 - 605 | 5% | 5% | |||||
| Totals | 100% | 100% | |||||||
| Sire | Dam | |
|---|---|---|
| 9 Head | Wagyu | Angus |
| 8 Head | Wagyu | Wagyu |
| 3 Head | Wagyu | Wagyu/Angus |
Sold