| Assessment: Individual on 09/06/2026 Sampled: 22 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 L | Totals | |||||||
| Dressed | Live | 3-6 | 7-9 | ||||||
| 26 | 240.1 - 260.0 | 480 - 520 | 0% | 9% | 9% | ||||
| 28 | 260.1 - 280.0 | 520 - 560 | 0% | 18% | 18% | ||||
| 30 | 280.1 - 300.0 | 560 - 600 | 0% | 18% | 18% | ||||
| 32 | 300.1 - 320.0 | 600 - 640 | 5% | 22% | 27% | ||||
| 34 | 320.1 - 340.0 | 640 - 680 | 5% | 9% | 14% | ||||
| 36 | 340.1 - 360.0 | 680 - 720 | 0% | 9% | 9% | ||||
| 38 | 360.1 - 380.0 | 720 - 760 | 0% | 5% | 5% | ||||
| Totals | 10% | 90% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 22 Head | Red Angus | Red Angus |
| Traits | |
|---|---|
| 2 Head | faint pink eye scaring |
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