| Assessment: Individual on 25/02/2022 Sampled: 3 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 3 L | 3 H | Totals | |||||||
| Dressed | Live | 7-9 | 10-12 | ||||||
| 28 | 260.1 - 280.0 | 510 - 549 | 34% | 33% | 67% | ||||
| 30 | 280.1 - 300.0 | 549 - 588 | 0% | 33% | 33% | ||||
| Totals | 34% | 66% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 2 Head | Wagyu | Angus |
| 1 Head | Angus | Angus Cross |
Sold