| Assessment: Individual on 30/04/2026 Sampled: 56 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 L | Totals | ||||||
| Dressed | Live | 0-2 | 3-6 | 7-9 | |||||
| 20 | 180.1 - 200.0 | 450 - 500 | 0% | 4% | 0% | 4% | |||
| 22 | 200.1 - 220.0 | 500 - 550 | 2% | 36% | 2% | 40% | |||
| 24 | 220.1 - 240.0 | 550 - 600 | 0% | 38% | 7% | 45% | |||
| 26 | 240.1 - 260.0 | 600 - 650 | 4% | 5% | 2% | 11% | |||
| Totals | 6% | 83% | 11% | 100% | |||||
| Sire | Dam | |
|---|---|---|
| 56 Head | Angus | Angus |
| Traits | |
|---|---|
| 5 Head | BOS INDICUS NAVEL |
| 1 Head | SLIGHT RETINOL SCARRING |
| 2 Head | WHITE UNDER BELLY |
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