| Assessment: Individual on 06/12/2022 Sampled: 64 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 L | Totals | |||||||
| Dressed | Live | 3-6 | 7-9 | ||||||
| 24 | 220.1 - 240.0 | 423 - 462 | 9% | 3% | 12% | ||||
| 26 | 240.1 - 260.0 | 462 - 500 | 17% | 24% | 41% | ||||
| 28 | 260.1 - 280.0 | 500 - 538 | 17% | 16% | 33% | ||||
| 30 | 280.1 - 300.0 | 539 - 577 | 6% | 6% | 12% | ||||
| 32 | 300.1 - 320.0 | 577 - 615 | 0% | 2% | 2% | ||||
| Totals | 49% | 51% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 64 Head | Charolais | Angus |
Passed In