| Assessment: Individual on 26/10/2026 Sampled: 8 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 H | Totals | |||||||
| Dressed | Live | 3-6 | 10-12 | ||||||
| 20 | 180.1 - 200.0 | 429 - 476 | 13% | 0% | 13% | ||||
| 22 | 200.1 - 220.0 | 476 - 524 | 23% | 0% | 23% | ||||
| 24 | 220.1 - 240.0 | 524 - 571 | 0% | 25% | 25% | ||||
| 26 | 240.1 - 260.0 | 572 - 619 | 13% | 13% | 26% | ||||
| 28 | 260.1 - 280.0 | 619 - 667 | 0% | 13% | 13% | ||||
| Totals | 49% | 51% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 8 Head | Angus | Angus |
| Traits | |
|---|---|
| 1 Head | White on udder |
Sold