| Assessment: Individual on 15/06/2022 Sampled: 46 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 L | 2 H | Totals | |||||||
| Dressed | Live | 3-4 | 5-6 | ||||||
| 09 | 70.1 - 90.0 | 146 - 188 | 4% | 0% | 4% | ||||
| 11 | 90.1 - 110.0 | 188 - 229 | 39% | 0% | 39% | ||||
| 13 | 110.1 - 130.0 | 229 - 271 | 22% | 35% | 57% | ||||
| Totals | 65% | 35% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 46 Head | Wagyu | Angus |
Sold