| Assessment: Individual on 26/10/2022 Sampled: 16 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | Totals | ||||||||
| Dressed | Live | 3-6 | |||||||
| 09 | 70.1 - 90.0 | 146 - 188 | 6% | 6% | |||||
| 11 | 90.1 - 110.0 | 188 - 229 | 37% | 37% | |||||
| 13 | 110.1 - 130.0 | 229 - 271 | 38% | 38% | |||||
| 15 | 130.1 - 150.0 | 271 - 313 | 13% | 13% | |||||
| 16 | 150.1 - 160.0 | 313 - 333 | 6% | 6% | |||||
| Totals | 100% | 100% | |||||||
| Sire | Dam | |
|---|---|---|
| 10 Head | Wagyu | Charolais Cross |
| 6 Head | Wagyu | Angus Cross |
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