| Assessment: Individual on 13/05/2025 Sampled: 27 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 L | 2 H | Totals | |||||||
| Dressed | Live | 3-4 | 5-6 | ||||||
| 16 | 150.1 - 160.0 | 278 - 296 | 15% | 4% | 19% | ||||
| 18 | 160.1 - 180.0 | 296 - 333 | 40% | 15% | 55% | ||||
| 20 | 180.1 - 200.0 | 334 - 370 | 22% | 4% | 26% | ||||
| Totals | 77% | 23% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 15 Head | Angus | Angus |
| 12 Head | Charolais | Angus |
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