| Assessment: Individual on 10/06/2026 Sampled: 28 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 L | Totals | ||||||||
| Dressed | Live | 3-4 | |||||||
| 11 | 90.1 - 110.0 | 210 - 256 | 4% | 4% | |||||
| 13 | 110.1 - 130.0 | 256 - 302 | 7% | 7% | |||||
| 15 | 130.1 - 150.0 | 303 - 349 | 43% | 43% | |||||
| 16 | 150.1 - 160.0 | 349 - 372 | 21% | 21% | |||||
| 18 | 160.1 - 180.0 | 372 - 419 | 25% | 25% | |||||
| Totals | 100% | 100% | |||||||
| Sire | Dam | |
|---|---|---|
| 19 Head | Charolais | Composite |
| 6 Head | Angus | Composite |
| 3 Head | Charolais | Santa Gertrudis |
Passed In