| Assessment: Individual on 22/03/2026 Sampled: 61 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | Totals | ||||||||
| Dressed | Live | 0-2 | |||||||
| 16 | 150.1 - 160.0 | 300 - 320 | 21% | 21% | |||||
| 18 | 160.1 - 180.0 | 320 - 360 | 59% | 59% | |||||
| 20 | 180.1 - 200.0 | 360 - 400 | 15% | 15% | |||||
| 22 | 200.1 - 220.0 | 400 - 440 | 3% | 3% | |||||
| 24 | 220.1 - 240.0 | 440 - 480 | 2% | 2% | |||||
| Totals | 100% | 100% | |||||||
| Sire | Dam | |
|---|---|---|
| 61 Head | Angus | Angus |
| Traits | |
|---|---|
| 8 Head | Old scarring old eyes |
| 1 Head | White underline |
Sold