| Assessment: Individual on 28/11/2025 Sampled: 64 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 L | Totals | |||||||
| Dressed | Live | 0-2 | 3-4 | ||||||
| 13 | 110.1 - 130.0 | 220 - 260 | 66% | 3% | 69% | ||||
| 15 | 130.1 - 150.0 | 260 - 300 | 9% | 20% | 29% | ||||
| 16 | 150.1 - 160.0 | 300 - 320 | 2% | 0% | 2% | ||||
| Totals | 77% | 23% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 53 Head | Angus | CROSSBRED |
| 7 Head | Santa Gertrudis | CROSSBRED |
| 4 Head | Charolais | CROSSBRED |
| Traits | |
|---|---|
| 2 Head | WARTS |
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