| Assessment: Individual on 01/12/2025 Sampled: 72 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 | Totals | |||||||
| Dressed | Live | 0-2 | 3-6 | ||||||
| 15 | 130.1 - 150.0 | 283 - 326 | 3% | 35% | 38% | ||||
| 16 | 150.1 - 160.0 | 326 - 348 | 0% | 40% | 40% | ||||
| 18 | 160.1 - 180.0 | 348 - 391 | 0% | 21% | 21% | ||||
| 20 | 180.1 - 200.0 | 392 - 435 | 0% | 1% | 1% | ||||
| Totals | 3% | 97% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 50 Head | Charbray | Charbray |
| 12 Head | Santa Gertrudis | Charbray |
| 5 Head | Angus | Charolais |
| 3 Head | Charbray | Charolais/Simmental |
| 2 Head | Angus | Charbray |
Sold