| Assessment: Individual on 02/09/2026 Sampled: 102 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 L | Totals | |||||||
| Dressed | Live | 0-2 | 3-4 | ||||||
| 11 | 90.1 - 110.0 | 196 - 239 | 11% | 2% | 13% | ||||
| 13 | 110.1 - 130.0 | 239 - 283 | 30% | 10% | 40% | ||||
| 15 | 130.1 - 150.0 | 283 - 326 | 16% | 25% | 41% | ||||
| 16 | 150.1 - 160.0 | 326 - 348 | 0% | 4% | 4% | ||||
| 18 | 160.1 - 180.0 | 348 - 391 | 0% | 2% | 2% | ||||
| Totals | 57% | 43% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 96 Head | Angus | Angus |
| 6 Head | Angus | Angus Cross |
| Traits | |
|---|---|
| 3 Head | Eye Rub |
| 3 Head | Light scur |
| 1 Head | Old blight scarring one eye - light |
| 1 Head | White underline |
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