| Assessment: Individual on 10/06/2025 Sampled: 16 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 L | Totals | |||||||
| Dressed | Live | 0-2 | 3-4 | ||||||
| 09 | 70.1 - 90.0 | 149 - 191 | 37% | 13% | 50% | ||||
| 11 | 90.1 - 110.0 | 192 - 234 | 31% | 19% | 50% | ||||
| Totals | 68% | 32% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 15 Head | Wagyu | Angus |
| 1 Head | Wagyu | Angus Cross |
| Traits | |
|---|---|
| 1 Head | White on the under belly |
Sold