| Assessment: Individual on 01/09/2026 Sampled: 18 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | Totals | ||||||||
| Dressed | Live | 3-6 | |||||||
| 16 | 150.1 - 160.0 | 313 - 333 | 28% | 28% | |||||
| 18 | 160.1 - 180.0 | 334 - 375 | 33% | 33% | |||||
| 20 | 180.1 - 200.0 | 375 - 417 | 33% | 33% | |||||
| 22 | 200.1 - 220.0 | 417 - 458 | 6% | 6% | |||||
| Totals | 100% | 100% | |||||||
| Sire | Dam | |
|---|---|---|
| 10 Head | Angus | Angus Cross |
| 5 Head | Angus | Angus/Santa |
| 3 Head | Angus | Hereford Cross |
| Traits | |
|---|---|
| 3 Head | OLD PINKEYE SCARRING |
| 3 Head | RINGWORM |
Passed In