| Assessment: Individual on 05/07/2026 Sampled: 28 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 L | 2 H | Totals | |||||||
| Dressed | Live | 3-4 | 5-6 | ||||||
| 16 | 150.1 - 160.0 | 289 - 308 | 0% | 14% | 14% | ||||
| 18 | 160.1 - 180.0 | 308 - 346 | 4% | 21% | 25% | ||||
| 20 | 180.1 - 200.0 | 346 - 385 | 7% | 54% | 61% | ||||
| Totals | 11% | 89% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 28 Head | Wagyu | Angus |
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