| Assessment: Individual on 08/01/2026 Sampled: 29 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 L | 2 H | Totals | |||||||
| Dressed | Live | 3-4 | 5-6 | ||||||
| 18 | 160.1 - 180.0 | 308 - 346 | 7% | 3% | 10% | ||||
| 20 | 180.1 - 200.0 | 346 - 385 | 43% | 24% | 67% | ||||
| 22 | 200.1 - 220.0 | 385 - 423 | 10% | 10% | 20% | ||||
| 26 | 240.1 - 260.0 | 462 - 500 | 0% | 3% | 3% | ||||
| Totals | 60% | 40% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 29 Head | Red Angus | Red Angus |
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