| Assessment: Individual on 30/09/2026 Sampled: 30 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 L | Totals | |||||||
| Dressed | Live | 3-6 | 7-9 | ||||||
| 15 | 130.1 - 150.0 | 277 - 319 | 3% | 0% | 3% | ||||
| 16 | 150.1 - 160.0 | 319 - 340 | 13% | 0% | 13% | ||||
| 18 | 160.1 - 180.0 | 341 - 383 | 30% | 17% | 47% | ||||
| 20 | 180.1 - 200.0 | 383 - 426 | 17% | 17% | 34% | ||||
| 22 | 200.1 - 220.0 | 426 - 468 | 3% | 0% | 3% | ||||
| Totals | 66% | 34% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 30 Head | Angus | Friesian |
Sold