| Assessment: Individual on 29/07/2025 Sampled: 32 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 L | Totals | |||||||
| Dressed | Live | 3-6 | 7-9 | ||||||
| 11 | 90.1 - 110.0 | 188 - 229 | 6% | 0% | 6% | ||||
| 13 | 110.1 - 130.0 | 229 - 271 | 9% | 0% | 9% | ||||
| 15 | 130.1 - 150.0 | 271 - 313 | 33% | 0% | 33% | ||||
| 16 | 150.1 - 160.0 | 313 - 333 | 9% | 3% | 12% | ||||
| 18 | 160.1 - 180.0 | 334 - 375 | 31% | 0% | 31% | ||||
| 20 | 180.1 - 200.0 | 375 - 417 | 3% | 6% | 9% | ||||
| Totals | 91% | 9% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 32 Head | Wagyu | Wagyu |
Passed In