| Assessment: Individual on 30/06/2025 Sampled: 35 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 L | 2 H | Totals | |||||||
| Dressed | Live | 3-4 | 5-6 | ||||||
| 18 | 160.1 - 180.0 | 308 - 346 | 43% | 0% | 43% | ||||
| 20 | 180.1 - 200.0 | 346 - 385 | 34% | 11% | 45% | ||||
| 22 | 200.1 - 220.0 | 385 - 423 | 6% | 6% | 12% | ||||
| Totals | 83% | 17% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 35 Head | Wagyu | Angus |
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