| Assessment: Individual on 28/10/2026 Sampled: 36 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 L | Totals | |||||||
| Dressed | Live | 3-6 | 7-9 | ||||||
| 15 | 130.1 - 150.0 | 283 - 326 | 14% | 0% | 14% | ||||
| 16 | 150.1 - 160.0 | 326 - 348 | 29% | 0% | 29% | ||||
| 18 | 160.1 - 180.0 | 348 - 391 | 28% | 6% | 34% | ||||
| 20 | 180.1 - 200.0 | 392 - 435 | 6% | 8% | 14% | ||||
| 22 | 200.1 - 220.0 | 435 - 478 | 6% | 3% | 9% | ||||
| Totals | 83% | 17% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 33 Head | Angus | Santa Cross |
| 3 Head | Angus | Charolais Cross |
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