| Assessment: Individual on 12/06/2026 Sampled: 41 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 L | Totals | ||||||||
| Dressed | Live | 3-4 | |||||||
| 09 | 70.1 - 90.0 | 163 - 209 | 2% | 2% | |||||
| 11 | 90.1 - 110.0 | 210 - 256 | 10% | 10% | |||||
| 13 | 110.1 - 130.0 | 256 - 302 | 71% | 71% | |||||
| 15 | 130.1 - 150.0 | 303 - 349 | 17% | 17% | |||||
| Totals | 100% | 100% | |||||||
| Sire | Dam | |
|---|---|---|
| 41 Head | Wagyu | Angus |
Sold