| Assessment: Individual on 10/10/2025 Sampled: 44 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | Totals | ||||||||
| Dressed | Live | 3-6 | |||||||
| 20 | 180.1 - 200.0 | 346 - 385 | 14% | 14% | |||||
| 22 | 200.1 - 220.0 | 385 - 423 | 34% | 34% | |||||
| 24 | 220.1 - 240.0 | 423 - 462 | 25% | 25% | |||||
| 26 | 240.1 - 260.0 | 462 - 500 | 20% | 20% | |||||
| 28 | 260.1 - 280.0 | 500 - 538 | 7% | 7% | |||||
| Totals | 100% | 100% | |||||||
| Sire | Dam | |
|---|---|---|
| 33 Head | Angus | Composite |
| 6 Head | Charolais | Angus Cross |
| 3 Head | Red Angus | Red Angus |
| 2 Head | Charolais | Composite |
Sold