| Assessment: Individual on 18/02/2026 Sampled: 48 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 L | 2 H | Totals | |||||||
| Dressed | Live | 3-4 | 5-6 | ||||||
| 11 | 90.1 - 110.0 | 180 - 220 | 2% | 0% | 2% | ||||
| 13 | 110.1 - 130.0 | 220 - 260 | 8% | 17% | 25% | ||||
| 15 | 130.1 - 150.0 | 260 - 300 | 21% | 33% | 54% | ||||
| 16 | 150.1 - 160.0 | 300 - 320 | 2% | 15% | 17% | ||||
| 18 | 160.1 - 180.0 | 320 - 360 | 0% | 2% | 2% | ||||
| Totals | 33% | 67% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 48 Head | Angus | Angus |
| Traits | |
|---|---|
| 1 Head | VERY SLIGHT BLUE SCAR IN ONE EYE |
| 2 Head | WHITE UDDER |
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