| Assessment: Individual on 10/07/2024 Sampled: 74 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 | Totals | |||||||
| Dressed | Live | 0-2 | 3-6 | ||||||
| 13 | 110.1 - 130.0 | 239 - 283 | 18% | 9% | 27% | ||||
| 15 | 130.1 - 150.0 | 283 - 326 | 33% | 14% | 47% | ||||
| 16 | 150.1 - 160.0 | 326 - 348 | 12% | 9% | 21% | ||||
| 18 | 160.1 - 180.0 | 348 - 391 | 5% | 0% | 5% | ||||
| Totals | 68% | 32% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 74 Head | Wagyu | Brangus |
| Traits | |
|---|---|
| 4 Head | Brindle tinge in coat |
| 8 Head | White Muzzle |
Sold