| Assessment: Individual on 30/06/2026 Sampled: 16 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 | Totals | |||||||
| Dressed | Live | 0-2 | 3-6 | ||||||
| 18 | 160.1 - 180.0 | 341 - 383 | 13% | 6% | 19% | ||||
| 22 | 200.1 - 220.0 | 426 - 468 | 17% | 13% | 30% | ||||
| 24 | 220.1 - 240.0 | 468 - 511 | 0% | 13% | 13% | ||||
| 26 | 240.1 - 260.0 | 511 - 553 | 6% | 13% | 19% | ||||
| 28 | 260.1 - 280.0 | 553 - 596 | 0% | 19% | 19% | ||||
| Totals | 36% | 64% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 11 Head | Wagyu | Wagyu |
| 5 Head | Wagyu | Angus |