| Assessment: Individual on 01/09/2026 Sampled: 23 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 L | Totals | |||||||
| Dressed | Live | 3-6 | 7-9 | ||||||
| 15 | 130.1 - 150.0 | 310 - 357 | 4% | 0% | 4% | ||||
| 18 | 160.1 - 180.0 | 381 - 429 | 32% | 4% | 36% | ||||
| 20 | 180.1 - 200.0 | 429 - 476 | 9% | 0% | 9% | ||||
| 22 | 200.1 - 220.0 | 476 - 524 | 4% | 13% | 17% | ||||
| 24 | 220.1 - 240.0 | 524 - 571 | 0% | 17% | 17% | ||||
| 26 | 240.1 - 260.0 | 572 - 619 | 0% | 17% | 17% | ||||
| Totals | 49% | 51% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 13 Head | Charolais | Charolais Cross |
| 7 Head | Charolais | Charbray |
| 3 Head | Charolais | Angus |