| Assessment: Individual on 20/07/2026 Sampled: 31 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 L | Totals | |||||||
| Dressed | Live | 3-6 | 7-9 | ||||||
| 15 | 130.1 - 150.0 | 310 - 357 | 6% | 0% | 6% | ||||
| 16 | 150.1 - 160.0 | 357 - 381 | 3% | 0% | 3% | ||||
| 18 | 160.1 - 180.0 | 381 - 429 | 27% | 0% | 27% | ||||
| 20 | 180.1 - 200.0 | 429 - 476 | 6% | 0% | 6% | ||||
| 22 | 200.1 - 220.0 | 476 - 524 | 26% | 0% | 26% | ||||
| 24 | 220.1 - 240.0 | 524 - 571 | 19% | 0% | 19% | ||||
| 28 | 260.1 - 280.0 | 619 - 667 | 10% | 3% | 13% | ||||
| Totals | 97% | 3% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 14 Head | Charolais | Charolais Cross |
| 6 Head | Shorthorn | Shorthorn Cross |
| 5 Head | Angus | Shorthorn Cross |
| 4 Head | Angus | Santa Cross |
| 2 Head | Santa Gertrudis | Santa Cross |
| Traits | |
|---|---|
| 12 Head | FLY RUB |
| 4 Head | LICE RUB |
| 6 Head | OLD BLUE EYE SCARRING |
| 6 Head | OLD WART SCARRING |