| Assessment: Individual on 03/08/2026 Sampled: 24 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 L | 2 H | 5 | Totals | ||||||
| Dressed | Live | 3-4 | 5-6 | 23-99 | |||||
| 18 | 160.1 - 180.0 | 321 - 361 | 4% | 0% | 0% | 4% | |||
| 20 | 180.1 - 200.0 | 361 - 401 | 17% | 29% | 0% | 46% | |||
| 22 | 200.1 - 220.0 | 401 - 441 | 13% | 21% | 4% | 38% | |||
| 24 | 220.1 - 240.0 | 441 - 481 | 4% | 8% | 0% | 12% | |||
| Totals | 38% | 58% | 4% | 100% | |||||
| Sire | Dam | |
|---|---|---|
| 24 Head | Wagyu | Angus |