| Assessment: Group on 11/11/2026 Animals were handled | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 | Totals | |||||||
| Dressed | Live | 3-6 | 7-12 | ||||||
| 18 | 160.1 - 180.0 | 360 - 400 | 4% | 0% | 4% | ||||
| 20 | 180.1 - 200.0 | 400 - 440 | 16% | 20% | 36% | ||||
| 22 | 200.1 - 220.0 | 440 - 480 | 22% | 16% | 38% | ||||
| 24 | 220.1 - 240.0 | 480 - 520 | 5% | 13% | 18% | ||||
| 26 | 240.1 - 260.0 | 520 - 560 | 2% | 2% | 4% | ||||
| Totals | 49% | 51% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 43 Head | Charolais | Santa Gertrudis |
| 7 Head | Charolais | Charolais Cross |
| 4 Head | Charolais | Simmental Cross |
| 1 Head | Charolais | Santa/Hereford |