article
Form No.
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business_center
A/c
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location_on
Location
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Breed
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update
Age
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scale
Weight
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body_fat
Fat
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Assessment: Individual on 01/11/2023 Sampled: 58 Head (100%) | |||||||||
Weight Class | Weight Range | Fat Scores | |||||||
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2 | Totals | ||||||||
Dressed | Live | 3-6 | |||||||
20 | 180.1 - 200.0 | 360 - 400 | 5% | 5% | |||||
22 | 200.1 - 220.0 | 400 - 440 | 17% | 17% | |||||
24 | 220.1 - 240.0 | 440 - 480 | 37% | 37% | |||||
26 | 240.1 - 260.0 | 480 - 520 | 33% | 33% | |||||
28 | 260.1 - 280.0 | 520 - 560 | 5% | 5% | |||||
30 | 280.1 - 300.0 | 560 - 600 | 3% | 3% | |||||
Totals | 100% | 100% |
Sire | Dam | |
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46 Head | Angus | Angus |
7 Head | Angus | Brangus |
3 Head | Angus | Hereford/Angus |
1 Head | Angus | Limousin |
1 Head | Angus | Wagyu/Angus |
Traits | |
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5 Head | Calves one Blue Eye scarring |
1 Head | Cow one blue eye treated |
4 Head | Cows Blue eye scarring |
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