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Overview
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Form No.
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A/c
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Location
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Breed
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Age
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Weight
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Fat
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Assessor Comments
Tim Beach (Level 2 Accredited)
account_box Vendor
A/c
SE MCCUTCHEON -
"Anglebone" , NARROMINE, NSW
PIC Number(s)
NE221101
Accreditation(s)
LPA
, MSA
(190W)
scale Weights
Average Weight
At Assessment
27/07/2021
Live
239.5 kgs
Dressed
126.9 kgs (Est. Av. Drs. 53%)
0 Hrs off feed
Weight Range
164 kgs to 353 kgs Liveweight
At Est Kill/Del Date
02/08/2021 (6 days)
Live
227.5 kgs based on -5% Del. Adj.
Dressed
126.9 kgs
Live weight gain 0 kgs/day
Weight Range
156 kgs to 335 kgs Liveweight at delivery
| Assessment: Individual on 27/07/2021 Sampled: 8 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 3 L | Totals | ||||||||
| Dressed | Live | 7-9 | |||||||
| 09 | 70.1 - 90.0 | 132 - 170 | 13% | 13% | |||||
| 11 | 90.1 - 110.0 | 170 - 208 | 25% | 25% | |||||
| 13 | 110.1 - 130.0 | 208 - 245 | 13% | 13% | |||||
| 15 | 130.1 - 150.0 | 245 - 283 | 36% | 36% | |||||
| 20 | 180.1 - 200.0 | 340 - 377 | 13% | 13% | |||||
| Totals | 100% | 100% | |||||||
fact_check Assessed
Breeds
| Sire | Dam | |
|---|---|---|
| 8 Head | Charolais | Santa Gertrudis |
Ext. Breed
Horn Status
5 Polled
2 Horned
1 Scurred
Age
7 - 10 Months
Weaning
Cattle will not be weaned prior to delivery
Frame
Medium 80%
Small 20%
Quality Grades
Good 100%
Store Condition
Fwd Store 100%
Temperament
Yards
Slightly Stirry:
4 head
Stirry:
4 head
Crush
Slightly Stirry:
6 head
Stirry:
2 head
Paddock
Temperament not assessed in Paddock
Handled With
Bikes
,
On foot
,
Vehicles
Assessor Comments
On offer is a small lot of charolais x santa calves out of principally yarrawonga blood santa cows and the Cobrabald Charolais bull.
Calves present in very fresh and healthy condition. Calves are currently unweaned and will be taken off on delivery.
A great opportunity to get started or add to an exiting herd in some sappy steer calves.
Mothers are fantastic good quality large frame cows.
Plenty of growth potential within this lot as we approach the warmer months.
Assessor
Tim Beach (Level 2 Accredited)
Phone: 0428 299 850
history History & Management
Burr/Seed in Coat
No Burr or Seed of weeds declared noxious observed in the coats at assessment
HGP Status
The owner declares that the cattle have not been treated
with HGP at any period of their lives
Health Treatments
Drenched - 01/02/2021 - Baymec
Eligibilities
Russian Eligible, Saudi Eligible
Vendor Bred
Yes
Stock History
Calves out of yarrawonga blood Santa cows. by a Cobrabald charolais Bull
Lifetime Traceable
100 % of cattle in this lot are Lifetime Traceable
Bloodlines
Santa cows are principally yarrawonga blood
Cobrabald Charolais Bull
Grazing Conditions
Natural Pasture - sudan grass
Returned same
Vendor Comments
November/December drop calves ready to be weaned and taken on
local_shipping Delivery
Delivery Period
02/08/2021 to 08/08/2021
(7 days)
Delivery Point
"anglebone" cattle yards
Lat: -32.2327424" S Long: 148.2394681" E
NLIS Transfer
Vendor/Agent willing to Scan and Transfer cattle AT BUYER REQUEST at cost of
$10.00/head
Agent Contact
Trucking Access Additional Directions
B-Double Access
Delivery Comments
9km from narromine on mitchell hwy turn left on anglebone rd 1.8km on left property "anglebone"
Trading Terms
Ray white rural standard terms and conditions. 7 day payment to all other agents or pre approved purchases or CBD
Movement Restrict.
None provided. [Please note: It is the responsibility of the Purchaser to satisfy all state compliances in regard to the movement of this lot.]
Sale Types
$/Head
NLIS Note
If you are purchasing livestock from AuctionsPlus, please remember its the buyers responsibility to transfer your purchased animals onto your PIC in the NLIS database.
To do this you can access your account at www.nlis.com.au or if you require assistance, please contact the NLIS Helpdesk on 1800 654 743
WEANER & YEARLING SALE 2 - NSW, VIC, SA & WA
No. 492
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Fri,
30 July 2021,
10:00 AM (SYD, NSW) AEST
WA 8:00 AM
·
NT 9:30 AM
·
QLD 10:00 AM
·
SA 9:30 AM
Sold
Joe Donelan
Delivery Agent
Tim Beach
Assessor
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