| Assessment: Individual on 28/04/2026 Sampled: 76 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 | Totals | |||||||
| Dressed | Live | 0-2 | 3-6 | ||||||
| 09 | 70.1 - 90.0 | 156 - 200 | 1% | 0% | 1% | ||||
| 11 | 90.1 - 110.0 | 200 - 244 | 11% | 1% | 12% | ||||
| 13 | 110.1 - 130.0 | 245 - 289 | 65% | 7% | 72% | ||||
| 15 | 130.1 - 150.0 | 289 - 333 | 12% | 3% | 15% | ||||
| Totals | 89% | 11% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 76 Head | Wagyu | Angus |
| Traits | |
|---|---|
| 1 Head | Slight Blue Eye x one eye |
Sold