| Assessment: Group on 17/06/2026 Animals were handled | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | Totals | |||||
| Dressed | Live | 0-2 | 3-6 | 7-12 | 13-22 | ||||
| 24 | 220.1 - 240.0 | 480 - 520 | 5% | 5% | 0% | 0% | 10% | ||
| 26 | 240.1 - 260.0 | 520 - 560 | 10% | 18% | 3% | 0% | 31% | ||
| 28 | 260.1 - 280.0 | 560 - 600 | 0% | 18% | 8% | 0% | 26% | ||
| 28 | 260.1 - 280.0 | 600 - 640 | 0% | 13% | 5% | 3% | 21% | ||
| 30 | 280.1 - 300.0 | 640 - 680 | 0% | 3% | 3% | 3% | 9% | ||
| 34 | 320.1 - 340.0 | 720 - 760 | 0% | 0% | 0% | 3% | 3% | ||
| Totals | 15% | 57% | 19% | 9% | 100% | ||||
| Sire | Dam | |
|---|---|---|
| 40 Head | Angus | Angus |
| Traits | |
|---|---|
| 6 Head | EYE SCARRING (ENTIRE 80 HEAD) |