| Assessment: Individual on 27/07/2026 Sampled: 58 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 L | 3 H | Totals | ||||||
| Dressed | Live | 3-6 | 7-9 | 10-12 | |||||
| 18 | 160.1 - 180.0 | 308 - 346 | 26% | 17% | 0% | 43% | |||
| 20 | 180.1 - 200.0 | 346 - 385 | 7% | 31% | 0% | 38% | |||
| 22 | 200.1 - 220.0 | 385 - 423 | 0% | 12% | 2% | 14% | |||
| 24 | 220.1 - 240.0 | 423 - 462 | 0% | 0% | 5% | 5% | |||
| Totals | 33% | 60% | 7% | 100% | |||||
| Sire | Dam | |
|---|---|---|
| 58 Head | Angus | Angus |
| Traits | |
|---|---|
| 4 Head | Blue eye scarring |
| 3 Head | Light warts on neck and face |