| Assessment: Individual on 20/05/2026 Sampled: 133 Head (100%) | |||||||||
| Weight Class | Weight Range | Fat Scores | |||||||
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 L | Totals | |||||||
| Dressed | Live | 0-2 | 3-4 | ||||||
| 09 | 70.1 - 90.0 | 149 - 191 | 7% | 0% | 7% | ||||
| 11 | 90.1 - 110.0 | 192 - 234 | 32% | 0% | 32% | ||||
| 13 | 110.1 - 130.0 | 234 - 277 | 46% | 5% | 51% | ||||
| 15 | 130.1 - 150.0 | 277 - 319 | 8% | 2% | 10% | ||||
| Totals | 93% | 7% | 100% | ||||||
| Sire | Dam | |
|---|---|---|
| 133 Head | Wagyu | Angus |